Reading: “Cajun Benedict”

“Enlarge Image Credit: Todd Coleman SERVES 6 INGREDIENTS 1 cup canola oil 1 lb. boneless, skinless chicken thighs Kosher salt and freshly ground black pepper, to taste ½ lb.”

Read More: http://feeds.saveur.com/c/34568/f/632425/s/2881602f/l/0L0Ssaveur0N0Carticle0CRecipes0CCajun0EBenedict/story01.htm

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