“Give a baby her first spoonful of mashed spinach or blended brussell sprouts and you can likely watch her face pucker up in shocked torment. Veggies tend to be a dreaded childhood bane for many youngsters, yet there are exceptions to the vegetable hate rule.”

Read More: blogs.smithsonianmag.com/food/2013/02/can-chemistry-make-healthy-foods-more-appealing/


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