“bloomsday, carrot, celery, chuck roast, garlic, james joyce, onion, recipes, rigatoni, stracotto, tomato, ulysses I read Ulysses in my first year of college, armed with a “European Literary Tradition” class syllabus and a book of annotations that was nearly as long as the novel itself.”

Read More: paperandsalt.org/2013/06/12/james-joyce-rigatoni-con-stracotto/

 

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